Mummy Ne Banaya

  If you love snacking on something crunchy and flavorful, Kerala banana chips are the perfect choice. These thin, golden slices are known for their irresistible crunch and rich coconut oil aroma. Whether it’s tea-time or a quick craving, crispy banana chips always hit the spot. At Mummy ne Banaya , we bring you a simple and authentic way to prepare tasty banana chips right in your kitchen—just like they’re made in Kerala homes. What Makes Kerala Banana Chips So Special? Unlike regular banana chips , Kerala-style chips are unique because of their traditional preparation: Made from raw Nendran bananas Fried in pure coconut oil for authentic taste Thinly sliced for maximum crunch Lightly salted to enhance natural flavor This combination gives you perfectly crispy banana chips every time. Ingredients for Tasty Banana Chips Here’s what you’ll need to make authentic Kerala banana chips : 3–4 raw bananas (preferably Nendran variety) 2 cups coconut oil Salt to taste ...